Suggestions

April

Starters

  • Asparagus à la Flamande 21.00 €
  • Asparagus with mousseline sauce 21.00 €
  • Salad Niçoise with asparagus 22.00 €
  • Suppl. smoked salmon 6.00 €
  • Suppl. Secreto 07 9.00 €

Main courses

  • Asparagus-Skrei-sauce mousseline-grenailles 35.00 €
  • Salad Niçoise with asparagus 31.00 €

Dessert

  • Choco Pie & salted caramel ice cream 12.00 €