
Suggestions
April

Starters
-
Asparagus à la Flamande 21.00 €
-
Asparagus with mousseline sauce 21.00 €
-
Salad Niçoise with asparagus 22.00 €
-
Suppl. smoked salmon 6.00 €
-
Suppl. Secreto 07 9.00 €
Main courses
-
Asparagus-Skrei-sauce mousseline-grenailles 35.00 €
-
Salad Niçoise with asparagus 31.00 €
Dessert
-
Choco Pie & salted caramel ice cream 12.00 €